Perfectly seared lamb backstrap seasoned with delectable flavours of The 13th Apostle served with a silky roasted pumpkin hummus. The hummus is just rich enough to carry the lamb flavours creating a melt-in-your-mouth dinner. Perfect for a family dinner or a special date night meal to impress...
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This simple dish packs a lot of flavours and it’s quick and easy to add some pizzazz to a midweek dinner. We selected the Winki-POP Dust from our range to use as the spice base but the South West, The Rip, Zeally Seasoning, Drop-in Jerk or The 13th Apostle would all be equally as good to use. Winki-POP Dust has a Cajun-inspired flavour...
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This ain't no drill...this is the ultimate Mac and Cheese, not for the faint-hearted but definitely a crowd pleaser. If you choose to use this as a "side" then you could reduce the quantity, otherwise, it's a main by itself! Just when you think you've had the ultimate Mac and Cheese.... along comes this recipe. Featuring the mouth-watering South ...
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