SafAle WB-06 Dry Wheat Beer Yeast 11.5g Sachet Home Brew PK10

Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation.

Made in Belgium

Fermentation Temperature Range: 12-25C (53.6-77F) Ideally 18-24C (64.4-75.2F)
Dosage: 50 to 80 g/hl

Ingredients: Yeast, emulsifier (E491).
Packaged in a protective atmosphere, store cool and dry