Wwhat Red Chilli Salt 80G

Wallington's WRG is proud to support local producers.

Wwhat, founded and run by Linda from Leopold, is on a mission to bring homegrown goodness from her garden to your kitchen. Packed with all natural ingredients, Linda ensures all her seasonings are packed with flavour and will "spice your food to life."

Her "Sprinkle to Season" range consists of salts, fusions, chutneys and instant gravy mixes. All recipes include natural ingredients that you will know and understand, and are completely free from nasty preservatives, additives or anticaking agents.

Wwhat’s products are ideal for those who have allergies, or simply just want to lead a healthier and more flavourful lifestyle. All her seasonings are gluten free.

For those looking for reduced salt, try the fusion products.

Linda grows as much as possible herself, and then handpicks, roast dry and blend the vegetables and spices into the delicious flavours you see in her product range. All of her fruit, veggies and herbs are grown naturally and free of pesticides on her small farm in Leopold.

Wwhat Chilli Salt is a delectable salty and spicy blend of Sea Salt Flakes and Chilli.

• Add before, during or after cooking for a flavour-packed lift to your meal
  
  
• Gluten free
• Preservative free
• Pesticide free
• Naturally grown ingredients
• Locally grown and blended on the Bellarine Peninsula, Victoria

Ingredients: Sea Salt Flakes 70%, Chilli 30%

Weight: 80g