Western BBQ Oak Wood Chunks 3.1kg Barbecue Smoking Cooking Made In USA

Post Oak wood produces a basic smoke that is wonderful for creating a smoky flavor that is very subtle. It is a perfect complement to just about any rub or seasoning. Great for just about any protein or vegetable, be sure to try it with brisket, ribs, and lamb.
Features

• 100% natural Post Oak wood chunks
• Clean and healthy way to add smoke flavours to your food
• Use as a stand-alone fuel source or use in combination with lump charcoal or briquettes
• Provides steady smoke for longer cook times and a more robust smoky flavour