Bob's Red Mill Vegan Egg Replacer 340g
Regular Price
$8.95
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- Description
- Specifications
- Reviews
Description
Baking without eggs is a breeze with this quality egg replacer from Bob's Red Mill. Each pack is equivalent to 34 eggs.
- Gluten-free
- Vegan
Ingredients: potato starch, tapioca flour, baking soda, psyllium husk fibre.
Allergen Statement: Manufactured in a facility that also uses tree nuts and soy.
To Replace One Egg: Combine 10g Egg Replacer Powder with 30ml water. Mix well and let sit for 1 minute to thicken.
To Replace One Egg White: Combine 5g Egg Replacer Powder with 30ml water.
To Replace One Egg Yolk: Combine 5g Egg Replacer Powder with 15ml water.
Note: Cannot be used to replace whipped egg whites.
Nutritional Information | ||
| As Per | Per Serve | Per 100g |
| Energy | 126kJ | 1260kJ |
| Protein | 0g | 0g |
| Fat, Total | 0g | 0g |
| Saturated | 0g | 0g |
| Carbohydrate, Total | 8g | 80g |
| Sugars | 0g | 0g |
| Dietary Fibre | <1g | 8.6g |
| Sodium | 320mg | 3200mg |
Specifications
| PLUS Offers | No |
|---|
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