{"title":"BBQ Accessories","description":"","products":[{"product_id":"jack-daniels-whiskey-barrel-smoking-chips","title":"JACK DANIEL'S Whiskey Barrel Smoking Chips","description":"\u003cp\u003eBring rich, authentic barbecue character to your grill with these JACK DANIEL’S Whiskey Barrel Smoking Chips, crafted from genuine oak barrels once used to mature the iconic Tennessee whiskey. Infusing food with a bold yet balanced aroma, these chips offer an easy way to introduce a touch of smoky sweetness to outdoor cooking.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMade from real JACK DANIEL’S whiskey barrels for a distinctive, aromatic smoke\u003c\/li\u003e \u003cli\u003eSuitable for gas, charcoal, and smoker grills, adding depth to meats, vegetables, and fish\u003c\/li\u003e \u003cli\u003eDelivers a warm, slightly sweet flavour profile drawn from seasoned oak\u003c\/li\u003e \u003cli\u003eSimple to use: soak (if desired) and place over hot coals or in a smoker box\u003c\/li\u003e \u003cli\u003eIdeal for casual barbecues, slow cooking sessions, and flavour experimentation\u003c\/li\u003e \u003cli\u003eReusable storage-friendly bag helps keep chips dry between grilling occasions\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003ePerfect for cooks seeking a natural way to add complexity to their dishes, these whiskey barrel chips bring a signature smoky touch to any backyard barbecue. A versatile choice for hobbyist grillers and seasoned pitmasters alike.\u003c\/p\u003e","brand":"Jack Daniel's","offers":[{"title":"Default Title","offer_id":50272635027763,"sku":"I041480","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/jack-daniels-whiskey-barrel-smoking-chips_6c56fe42-9151-4f3a-ac11-8fae8201cda2.jpg?v=1765410669"},{"product_id":"lodge-6-piece-cast-iron-skillet-set","title":"LODGE 6 Piece Cast Iron Skillet Set","description":"\u003cp\u003eEnhance your culinary skills with the \u003cb\u003eLodge 6-Piece Cast Iron Skillet Set\u003c\/b\u003e, a comprehensive collection designed to meet diverse cooking needs. This set combines essential cookware pieces, providing versatility and durability for both novice and seasoned chefs.\u003c\/p\u003e\n\n\u003cb\u003eSet Includes:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003e10.25-inch Skillet:\u003c\/b\u003e Ideal for frying, sautéing, and searing.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003e10.25-inch Grill Pan:\u003c\/b\u003e Perfect for achieving grill marks on meats and vegetables.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003e8-inch Skillet:\u003c\/b\u003e Suitable for smaller portions or side dishes.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eTwo Pan Scrapers:\u003c\/b\u003e Assist in effortless cleaning without damaging the seasoning.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSilicone Handle Holder:\u003c\/b\u003e Provides a secure grip and protects hands from heat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003ePre-Seasoned Finish:\u003c\/b\u003e Each piece is seasoned with 100% natural vegetable oil, ensuring a natural, easy-release surface that improves with use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eExceptional Heat Retention:\u003c\/b\u003e The cast iron construction offers unparalleled heat retention and even heating, essential for consistent cooking results.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Usage:\u003c\/b\u003e Suitable for use on various heat sources, including stovetops, ovens, grills, and campfires. Compatible with induction cooktops.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDurable Construction:\u003c\/b\u003e Built to last for decades, this set is ideal for searing, sautéing, simmering, braising, baking, roasting, and frying.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eCare Instructions:\u003c\/b\u003e Hand wash, dry promptly, and rub with cooking oil to maintain the cookware's performance and longevity.\u003c\/p\u003e\n\n\u003cp\u003eInvest in the \u003cb\u003eLodge 6-Piece Cast Iron Skillet Set\u003c\/b\u003e to elevate your cooking experience with reliable and versatile cookware that stands the test of time.\u003c\/p\u003e\n","brand":"Lodge Cast Iron","offers":[{"title":"Default Title","offer_id":51224996839731,"sku":"I063076","price":200.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/lodge-6-piece-cast-iron-skillet-set.jpg?v=1742257110"},{"product_id":"big-green-egg-brisket-knife","title":"BIG GREEN EGG Brisket Knife","description":"\u003cp\u003eEnhance your barbecuing experience with the \u003cb\u003eBig Green Egg Brisket Knife\u003c\/b\u003e, a premium 12-inch stainless steel slicing knife designed for precision carving of brisket, roasts, hams, and other large cuts of meat.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Construction:\u003c\/b\u003e Crafted from premium stainless steel for durability and long-lasting sharpness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eOptimal Length:\u003c\/b\u003e The 12-inch blade allows for smooth, even slices, essential for presenting brisket and similar meats.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Design:\u003c\/b\u003e Features a comfortable handle to ensure a secure grip during use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInvesting in a quality brisket knife like the Big Green Egg Brisket Knife ensures clean cuts and enhances the presentation of your culinary creations.\u003c\/p\u003e","brand":"Big Green Egg","offers":[{"title":"Default Title","offer_id":51225042125107,"sku":"I059949","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/big-green-egg-brsket-knife.jpg?v=1742257774"},{"product_id":"big-green-egg-meat-claws","title":"BIG GREEN EGG Meat Claws","description":"\u003cp\u003eEffortlessly shred, lift, and handle large cuts of meat with the \u003cb\u003eBig Green Egg Meat Claws\u003c\/b\u003e. Designed for barbecue enthusiasts, these durable meat claws make shredding pulled pork, lifting briskets, and handling roasts easier than ever.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eDurable Construction:\u003c\/b\u003e Made from high-quality stainless steel for long-lasting performance.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Design:\u003c\/b\u003e Soft-grip handles ensure comfort and control during use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Use:\u003c\/b\u003e Perfect for shredding pulled pork, lifting poultry, or managing large cuts of meat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEasy to Clean:\u003c\/b\u003e Dishwasher safe for hassle-free maintenance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eUpgrade your barbecue toolkit with the \u003cb\u003eBig Green Egg Meat Claws\u003c\/b\u003e and make meat handling effortless.\u003c\/p\u003e","brand":"Big Green Egg","offers":[{"title":"Default Title","offer_id":51225109102899,"sku":"I058017","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/big-green-egg-meat-claws.jpg?v=1742258440"},{"product_id":"big-green-egg-bbq-tongs-silicone","title":"BIG GREEN EGG BBQ Tongs Silicone","description":"\u003cp\u003eEnhance your grilling experience with the \u003cb\u003eBig Green Egg Silicone-Tipped Tongs\u003c\/b\u003e, designed for precision and safety when handling your favorite dishes.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eHigh-Quality Construction:\u003c\/b\u003e Crafted from durable stainless steel, ensuring longevity and reliability.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSilicone Tips:\u003c\/b\u003e Heat-resistant up to 260°C, providing a secure grip without damaging delicate foods or cookware.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eTwo Size Options:\u003c\/b\u003e Available in 30 cm and 40 cm lengths to suit various grilling needs.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eDishwasher Safe:\u003c\/b\u003e For easy and convenient cleaning after use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eUpgrade your barbecue toolkit with the \u003cb\u003eBig Green Egg Silicone-Tipped Tongs\u003c\/b\u003e and enjoy effortless, safe handling of your grilled creations.\u003c\/p\u003e","brand":"Big Green Egg","offers":[{"title":"Default Title","offer_id":51225161859379,"sku":"I052671","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/big-green-egg-bbq-tongs.jpg?v=1742258792"},{"product_id":"big-green-egg-cast-iron-grill-press","title":"BIG GREEN EGG Cast Iron Grill Press","description":"\u003cp\u003eAchieve perfect searing and even cooking with the \u003cb\u003eBig Green Egg Cast Iron Grill Press\u003c\/b\u003e. Designed to improve contact between your food and the grill surface, this heavy-duty press helps retain moisture while delivering beautifully caramelised crusts on meats, burgers, and sandwiches.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eHeavy-Duty Cast Iron:\u003c\/b\u003e Provides superior heat retention and even weight distribution for consistent grilling.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eErgonomic Handle:\u003c\/b\u003e Features a comfortable, heat-resistant grip for safe and easy use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eIdeal for Various Foods:\u003c\/b\u003e Perfect for pressing burgers, steaks, bacon, paninis, and even vegetables.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eReduces Curling:\u003c\/b\u003e Keeps bacon and other meats flat for even cooking.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003ePre-Seasoned Surface:\u003c\/b\u003e Ready to use straight out of the box, with a natural non-stick patina that improves over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eEnhance your grilling results with the \u003cb\u003eBig Green Egg Cast Iron Grill Press\u003c\/b\u003e. Order now and take your barbecue to the next level!\u003c\/p\u003e","brand":"Big Green Egg","offers":[{"title":"Default Title","offer_id":51225196036403,"sku":"I058018","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/big-green-egg-cast-iron-press_40154998-39e5-4500-896e-72ac718f9e51.jpg?v=1742259624"},{"product_id":"big-green-egg-egg-mitt-bbq-glove","title":"BIG GREEN EGG EGG Mitt BBQ Glove","description":"\u003cp\u003eEnhance your grilling safety with the \u003cb\u003eBig Green Egg EGGmitt High Heat BBQ Glove\u003c\/b\u003e, designed to provide superior protection and comfort during high-temperature cooking sessions.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eExceptional Heat Resistance:\u003c\/b\u003e Crafted from durable, heat-resistant aramid fibers, the EGGmitt withstands temperatures up to 475°F (246°C), ensuring your hands remain protected during intense grilling. :contentReference[oaicite:0]{index=0}\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eComfortable Interior:\u003c\/b\u003e The glove features a soft cotton lining, providing comfort during extended use. :contentReference[oaicite:1]{index=1}\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eEnhanced Grip:\u003c\/b\u003e A BPA-free silicone textured surface ensures a secure grip on utensils and grill components, reducing the risk of slips and spills. :contentReference[oaicite:2]{index=2}\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eExtended Protection:\u003c\/b\u003e Designed with extra length to safeguard your wrist and lower arm from heat exposure. :contentReference[oaicite:3]{index=3}\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eAmbidextrous Design:\u003c\/b\u003e Reversible construction allows for use on either hand, adding versatility and convenience. :contentReference[oaicite:4]{index=4}\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eSpecifications:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003eMaterial:\u003c\/b\u003e Heat-resistant aramid fibers with a soft cotton lining and BPA-free silicone exterior.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eHeat Resistance:\u003c\/b\u003e Up to 475°F (246°C).\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eSize:\u003c\/b\u003e One size fits all; designed for use on either hand.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eCare Instructions:\u003c\/b\u003e Hand wash recommended; ensure the glove is completely dry before use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eInvest in the \u003cb\u003eBig Green Egg EGGmitt High Heat BBQ Glove\u003c\/b\u003e to enhance your grilling experience with safety and comfort.\u003c\/p\u003e","brand":"Big Green Egg","offers":[{"title":"Default Title","offer_id":51225282019635,"sku":"I052670","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/big-green-egg-mitt.jpg?v=1742259825"},{"product_id":"lodge-10-5-inch-square-cast-iron-grill-pan","title":"LODGE 10.5 Inch Square Cast Iron Grill Pan","description":"\u003cp\u003eEnhance your culinary skills with the \u003cb\u003eLodge 10.5 Inch Square Cast Iron Grill Pan\u003c\/b\u003e, a versatile and durable addition to any kitchen. This pre-seasoned grill pan is designed to deliver superior heat retention and even cooking, making it ideal for searing, sautéing, baking, broiling, and grilling.\u003c\/p\u003e\n\n\u003cb\u003eKey Features:\u003c\/b\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cb\u003ePre-Seasoned Surface:\u003c\/b\u003e Seasoned with 100% natural vegetable oil, providing a natural, easy-release finish that improves with use.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eUnparalleled Heat Retention:\u003c\/b\u003e Cast iron construction ensures even heating and exceptional heat retention, essential for consistent cooking results.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cb\u003eVersatile Usage:\u003c\/b\u003e Suitable for use in the oven, on the stove, on the grill, or over a campfire. 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Crafted for those who take their grilling seriously, this statement piece combines raw, industrial beauty with exceptional cooking performance, built to weather the elements and improve with age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Corten Steel?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCorten steel develops a rich, rust-patina finish over time that acts as a natural protective layer, making it extraordinarily durable and virtually maintenance-free. No painting, no coating, just a BBQ that grows more characterful with every cook.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wood-Fired Difference\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWood-fired cooking imparts a depth of flavour that gas and charcoal simply cannot replicate. Whether you're slow-cooking a leg of lamb, searing steaks, or smoking ribs, the natural hardwood smoke infuses every dish with an authentic, irresistible taste that will have your guests coming back for more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Corten Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFuel Type:\u003c\/strong\u003e Wood Fired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeight:\u003c\/strong\u003e 900mm (to base) + 110mm grill = \u003cstrong\u003e1,010mm total\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWidth \u0026amp; Depth:\u003c\/strong\u003e 1,000mm × 1,000mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned to Last a Lifetime\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis BBQ is more than a cooking appliance, it's a centrepiece for your outdoor entertaining area. Its generous 1,000mm × 1,000mm cooking surface provides ample space for feeding a crowd, whilst the ergonomic 1,010mm total height ensures comfortable, stand-up cooking for extended sessions.\u003c\/p\u003e","brand":"Wallington's WRG","offers":[{"title":"Default Title","offer_id":53407288361267,"sku":"I052237","price":750.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/Image_2_c8e1a4f9-3945-4178-8935-c79b883eca1e.jpg?v=1780034397"},{"product_id":"huy-fong-foods-sriracha-hot-chilli-sauce","title":"HUY FONG FOODS Sriracha Hot Chilli Sauce - 740ml","description":"\u003cp\u003eHuy Fong Foods Sriracha Hot Chilli Sauce 740ml is a versatile chilli sauce made for adding a distinctive combination of chilli heat, garlic and savoury flavour to everyday meals. Made from sun-ripened chillies that are ground into a smooth paste with garlic, this well-known Sriracha is an easy way to bring extra spice and depth to everything from quick lunches to homemade dinners.\u003c\/p\u003e\n\n\u003cp\u003eThe smooth consistency makes Huy Fong Sriracha simple to drizzle, squeeze or stir into food. Use it straight from the bottle as a condiment, mix it through sauces and marinades, or add a small amount while cooking to adjust the heat to your preference. The convenient squeeze bottle also makes it easy to control how much sauce you use, whether you are adding a light touch of chilli or building a dish with a more noticeable kick.\u003c\/p\u003e\n\n\u003cp\u003eIts versatility makes this 740ml bottle a practical pantry addition for households that regularly enjoy chilli sauce. Sriracha works particularly well with noodles, rice dishes, stir-fries and soups, but its uses extend well beyond Asian-inspired cooking. Add it to pasta sauces, pizza, hamburgers or hot dogs, stir it through mayonnaise or other dipping sauces, or use it to add chilli flavour to eggs, sandwiches and wraps. It can also be incorporated into homemade dressings and sauces where a smooth chilli component is required.\u003c\/p\u003e\n\n\u003cp\u003eHuy Fong Foods produces its Sriracha from fresh red chilli peppers, with the familiar flavour supported by garlic and other simple seasoning ingredients. The supplied product information states that the sauce contains no artificial colours or flavourings. Its naturally red appearance comes from the chillies themselves, making it easy to add both colour and spicy character to a wide variety of dishes without relying on artificial colouring.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e740ml bottle of Huy Fong Foods Sriracha Hot Chilli Sauce.\u003c\/li\u003e \u003cli\u003eMade using sun-ripened chillies ground into a smooth paste.\u003c\/li\u003e \u003cli\u003eIncludes garlic for the distinctive chilli-and-garlic flavour associated with Sriracha.\u003c\/li\u003e \u003cli\u003eSmooth consistency is easy to squeeze, drizzle, stir or mix into recipes.\u003c\/li\u003e \u003cli\u003eSuitable for adding chilli flavour to soups, sauces, noodles, pasta and stir-fries.\u003c\/li\u003e \u003cli\u003eCan be served with pizza, hamburgers, hot dogs, sandwiches, wraps and other everyday meals.\u003c\/li\u003e \u003cli\u003eUseful as a base or flavour addition for dipping sauces, dressings and marinades.\u003c\/li\u003e \u003cli\u003eConvenient squeeze bottle helps provide controlled dispensing.\u003c\/li\u003e \u003cli\u003eMade without artificial colours or flavourings according to the supplied product information.\u003c\/li\u003e \u003cli\u003eCertified Kosher according to the supplied Australian distributor information.\u003c\/li\u003e \u003c\/ul\u003e\n\n\u003cp\u003eOne of the advantages of keeping Sriracha in the pantry is the flexibility it provides when preparing meals for different tastes. Instead of making an entire dish particularly hot, the sauce can be served at the table so each person can add the amount they prefer. It can also be stirred into individual portions of soup, noodles or rice, making it a useful condiment when some diners prefer more chilli than others.\u003c\/p\u003e\n\n\u003cp\u003eThe sauce can also help add another layer of flavour to familiar recipes. Mix a little through mayonnaise for a spicy sandwich spread, combine it with other ingredients for a dipping sauce, or add it to a marinade before cooking meat or vegetables. For quick meals, a squeeze over fried eggs, noodles, leftover rice or a burger provides a simple way to introduce chilli and garlic flavour without preparing a separate sauce from scratch.\u003c\/p\u003e\n\n\u003cp\u003eWith its generous 740ml size, Huy Fong Foods Sriracha Hot Chilli Sauce is well suited to regular Sriracha users, family kitchens and anyone who enjoys experimenting with chilli across different cuisines. Whether used as a finishing condiment or incorporated during cooking, it offers a convenient way to customise the heat and flavour of a wide range of meals.\u003c\/p\u003e","brand":"Huy Fong Foods Inc","offers":[{"title":"740ml","offer_id":53912079073587,"sku":"I058619","price":12.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/huuy-fong-foods-sriracha-740ml.jpg?v=1787871056"},{"product_id":"flying-goose-brand-green-sriracha-chilli-sauce","title":"FLYING GOOSE BRAND Green Sriracha Chilli Sauce - 455ml","description":"\u003cp\u003eFlying Goose Brand Green Sriracha Chilli Sauce offers a colourful twist on traditional Sriracha, combining green chillies with garlic, sweetness and seasoning to create a smooth sauce with a balance of heat, tang and savoury flavour. Its vibrant green colour and distinctive chilli character make it a versatile condiment for anyone looking to add something different to everyday meals.\u003c\/p\u003e\n\n\u003cp\u003eMade with 54% green chilli, this Green Sriracha delivers noticeable chilli heat while retaining the fresh, slightly different flavour profile associated with green chillies. Sugar and garlic round out the sauce, creating a combination that works well both as a finishing condiment and as an ingredient during cooking. Its smooth consistency makes it easy to drizzle over prepared dishes, stir through sauces or mix into marinades and dips.\u003c\/p\u003e\n\n\u003cp\u003eFlying Goose Green Sriracha is particularly useful in dishes where you want chilli flavour without relying on a traditional red chilli sauce. Try it with stir-fries, noodle dishes, rice bowls, soups and grilled meats, or serve it alongside snacks and appetisers as a dipping sauce. It can also be mixed with mayonnaise, yoghurt or other sauce bases to create a quick spicy dressing or dip. For home cooks who enjoy experimenting, a small amount can bring extra chilli character to marinades, sandwiches, wraps and burgers.\u003c\/p\u003e\n\n\u003cp\u003eThe sauce is suitable for vegan and gluten-free diets according to Flying Goose Brand. Its ingredient list includes green chilli, sugar, garlic, salt and water, together with seasoning, acidity regulators, stabiliser and preservative. The manufacturer also advises that the product may contain traces of peanuts, which should be considered when serving people with food allergies.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eGreen Sriracha chilli sauce from Flying Goose Brand.\u003c\/li\u003e \u003cli\u003eMade with 54% green chilli.\u003c\/li\u003e \u003cli\u003eCombines chilli heat with garlic, sweetness and tangy seasoning.\u003c\/li\u003e \u003cli\u003eSmooth consistency makes it suitable for drizzling, dipping, stirring and mixing.\u003c\/li\u003e \u003cli\u003eIdeal for stir-fries, soups, noodles, rice dishes and marinades.\u003c\/li\u003e \u003cli\u003ePairs well with a range of meats and savoury dishes.\u003c\/li\u003e \u003cli\u003eCan be mixed into dipping sauces, mayonnaise and dressings.\u003c\/li\u003e \u003cli\u003eSuitable for vegan diets according to the manufacturer.\u003c\/li\u003e \u003cli\u003eGluten free according to the manufacturer.\u003c\/li\u003e \u003cli\u003eMay contain traces of peanuts.\u003c\/li\u003e \u003c\/ul\u003e\n\n\u003cp\u003eOne of the most practical features of Green Sriracha is how easily it can be incorporated into different styles of cooking. Add a squeeze to a hot wok when preparing vegetables or noodles, stir it through a bowl of soup, or combine it with other ingredients to create a chilli marinade. When served at the table, diners can adjust the amount to suit their preferred level of heat without changing the flavour of the entire meal.\u003c\/p\u003e\n\n\u003cp\u003eIt also works well as a finishing sauce. Drizzle Green Sriracha across rice bowls, grilled vegetables, tacos or savoury breakfast dishes for an extra layer of chilli and garlic flavour. Its vibrant colour makes it an interesting alternative when presenting dishes that would normally be served with red chilli sauce, while the familiar Sriracha-style combination keeps it easy to incorporate into everyday cooking.\u003c\/p\u003e\n\n\u003cp\u003eFor homemade sauces and dips, Green Sriracha provides a convenient chilli base that can be adjusted to suit the recipe. Mix it with mayonnaise for a creamy chilli sauce, add it to a dressing for salads or bowls, or blend it with other marinade ingredients before cooking meat or vegetables. It can also be served on its own as a dipping condiment when you want a straightforward hit of green chilli flavour.\u003c\/p\u003e\n\n\u003cp\u003eFlying Goose Brand Green Sriracha Chilli Sauce is a useful pantry choice for Sriracha fans who want to explore a different chilli profile. From quick lunches and weeknight dinners to marinades, dipping sauces and entertaining platters, it provides a simple way to add green chilli heat, garlic and tangy flavour to a wide variety of savoury foods.\u003c\/p\u003e","brand":"Flying Goose Brand","offers":[{"title":"455ml","offer_id":53912128782643,"sku":"I056180","price":10.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/flying-goose-green-sriracha-chilli-sauce.jpg?v=1787872596"},{"product_id":"flying-goose-brand-sriracha-blackout","title":"FLYING GOOSE BRAND Sriracha Blackout - 455ml","description":"\u003cp\u003eFlying Goose Brand Sriracha Blackout is an extra-hot chilli sauce created for people who enjoy serious heat in their food. Sitting at the top of Flying Goose Brand’s heat scale, Blackout combines a high chilli content with the familiar sweet, savoury and tangy character of Sriracha. It is designed to deliver an intense chilli kick, making it a useful condiment for experienced chilli lovers who want to turn up the heat in everyday meals.\u003c\/p\u003e\n\n\u003cp\u003eMade with 70% chilli, Sriracha Blackout has a significantly chilli-forward profile. Flying Goose Brand rates it 3 out of 3 on its heat scale, so only a small amount may be needed depending on your personal tolerance. Its smooth Sriracha-style consistency makes it easy to add a few drops or a controlled squeeze to food, allowing you to gradually build the level of heat rather than overpowering a dish from the beginning.\u003c\/p\u003e\n\n\u003cp\u003eThe versatility of Sriracha Blackout means it can be used both at the table and during cooking. Add it to curries, stir-fries, soups and noodle dishes when you want a concentrated chilli kick, or drizzle a small amount over grilled meat, vegetables, sandwiches and wraps. It can also be mixed into sauces and marinades, giving home cooks an easy way to introduce extra heat without needing to prepare fresh chillies for every meal.\u003c\/p\u003e\n\n\u003cp\u003eFor dips and dressings, Sriracha Blackout can be blended with milder ingredients to create a customised level of spice. Try stirring a small quantity through mayonnaise or another creamy sauce for a hot dipping sauce, or add a few drops to a marinade before cooking. Because Blackout is positioned at the extreme end of Flying Goose Brand’s Sriracha range, starting with a small amount and adding more as required is a practical approach.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003eExtra-hot Sriracha chilli sauce from Flying Goose Brand.\u003c\/li\u003e \u003cli\u003eMade with 70% chilli for an intense chilli-forward flavour.\u003c\/li\u003e \u003cli\u003eRated 3 out of 3 on the Flying Goose Brand heat scale.\u003c\/li\u003e \u003cli\u003eDesigned for chilli enthusiasts who enjoy a high level of heat.\u003c\/li\u003e \u003cli\u003eSmooth Sriracha-style sauce suitable for squeezing, drizzling, stirring and mixing.\u003c\/li\u003e \u003cli\u003eSuitable for adding heat to curries, soups, stir-fries and noodle dishes.\u003c\/li\u003e \u003cli\u003ePairs well with grilled foods, sandwiches, wraps and other savoury meals.\u003c\/li\u003e \u003cli\u003eCan be incorporated into marinades, dips, dressings and homemade sauces.\u003c\/li\u003e \u003cli\u003eVegan according to Flying Goose Brand.\u003c\/li\u003e \u003cli\u003eGluten free according to Flying Goose Brand.\u003c\/li\u003e \u003cli\u003eProduced in Thailand.\u003c\/li\u003e \u003cli\u003eAvailable from the manufacturer in 200ml and 455ml bottle sizes.\u003c\/li\u003e \u003c\/ul\u003e\n\n\u003cp\u003eSriracha Blackout is particularly handy when different people at the table prefer different levels of spice. Instead of making an entire dish extremely hot, it can be served as a condiment so chilli enthusiasts can add extra heat to their own portion. A few drops can transform rice, noodles, soup or grilled food, while those who prefer less heat can leave the original dish unchanged.\u003c\/p\u003e\n\n\u003cp\u003eIt can also be used to give familiar recipes a much hotter finish. Add a small squeeze to a burger or sandwich, stir it into a bowl of noodles, or use it to sharpen the flavour of a rich curry. Creamy foods and sauces can provide a useful contrast to its powerful heat, making Blackout a versatile addition to homemade dips and spicy condiments. When cooking with it, gradually adding the sauce makes it easier to find the right balance for your taste.\u003c\/p\u003e\n\n\u003cp\u003eThe sauce contains chilli alongside sugar, salt and other seasoning ingredients that create its characteristic Sriracha profile. This combination provides more than heat alone, allowing Blackout to contribute sweetness, seasoning and chilli flavour to a recipe. Whether it is used sparingly as a finishing touch or mixed into a larger sauce, it provides an easy way to introduce concentrated chilli heat without changing your usual cooking routine.\u003c\/p\u003e\n\n\u003cp\u003eFlying Goose Brand Sriracha Blackout is a pantry option for adventurous cooks and dedicated chilli fans looking for something considerably hotter than an everyday chilli sauce. From curries and grilled dishes to soups, sandwiches, marinades and dips, its 70% chilli content and 3-out-of-3 heat rating make it a straightforward choice when intense Sriracha heat is the goal. Start with a small amount, adjust to your preferred level and use it wherever your meals could benefit from an extra fiery kick.\u003c\/p\u003e","brand":"Flying Goose Brand","offers":[{"title":"455ml","offer_id":53912232132915,"sku":"I051333","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/flying-goose-brand-sriracha-blackout.jpg?v=1787874184"},{"product_id":"western-bbq-cherry-wood-smoking-chips","title":"Western BBQ Smoking Wood Chips Cherry","description":"\u003cp\u003e\u003cstrong\u003eWestern BBQ Smoking Wood Chips Cherry – Mild, Fruity Smoke for Delicious BBQ Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCreate authentic smoked dishes with \u003cstrong\u003eWestern BBQ Smoking Wood Chips Cherry\u003c\/strong\u003e, crafted from \u003cstrong\u003e100% real cherry wood\u003c\/strong\u003e to deliver a mild, tangy smoke with a sweet fruity character. Perfect for adding subtle smoky flavour to your favourite foods, these premium wood chips are ideal for home barbecues, outdoor cooking and smoking enthusiasts.\u003c\/p\u003e\n\n\u003cp\u003eCherry wood is renowned for producing a delicate smoke that complements lighter meats without overpowering their natural flavours. It is especially suited to \u003cstrong\u003echicken, sausages, fish, poultry and salmon\u003c\/strong\u003e, while also creating a rich reddish colour that enhances the appearance of smoked foods.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for versatility, these cherry smoking chips can be used with \u003cstrong\u003egas grills, electric smokers, griddles, kettle grills, ceramic grills and charcoal barbecues\u003c\/strong\u003e, making them an excellent choice for a wide range of outdoor cooking setups.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine cherry wood.\u003c\/li\u003e\n\u003cli\u003eProduces a mild, tangy and fruity smoke flavour.\u003c\/li\u003e\n\u003cli\u003eSweet yet robust smoking profile.\u003c\/li\u003e\n\u003cli\u003ePerfect for chicken, fish, sausages, poultry and salmon.\u003c\/li\u003e\n\u003cli\u003eEnhances food with an attractive reddish smoked finish.\u003c\/li\u003e\n\u003cli\u003eSuitable for gas grills, electric smokers, kettle grills, griddles and ceramic grills.\u003c\/li\u003e\n\u003cli\u003eEasy to use for both beginners and experienced barbecue enthusiasts.\u003c\/li\u003e\n\u003cli\u003eSupplied in a convenient 180 cu in bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFor gas grills, place two to three handfuls of wood chips into a reusable smoker tray or a foil pouch. Position the tray or pouch over the hottest burner until smoke begins to develop, then move it to one side and place your food on the grill. The chips will typically produce smoke for approximately 20 to 30 minutes. For longer cooking sessions, prepare an additional pouch or smoker tray in advance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHelpful Smoking Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse dry wood chips to generate smoke more quickly.\u003c\/li\u003e\n\u003cli\u003ePreheat your grill on high until the chips begin smoking, then reduce to your preferred cooking temperature.\u003c\/li\u003e\n\u003cli\u003eKeep a second pouch of chips ready for extended smoking times.\u003c\/li\u003e\n\u003cli\u003eIf flare-ups occur on gas grills, lightly spray with water to control flames.\u003c\/li\u003e\n\u003cli\u003eCan also be used on charcoal grills, although wood chunks may provide longer-lasting smoke.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're preparing succulent chicken, flavourful sausages or delicately smoked fish, \u003cstrong\u003eWestern BBQ Smoking Wood Chips Cherry\u003c\/strong\u003e bring a naturally sweet and fruity smoke that elevates every barbecue and smoking session with authentic wood-fired flavour.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54091438817587,"sku":"I041476","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-cherry-bbq-smoking-chips-600g.jpg?v=1789619518"},{"product_id":"western-bbq-smoking-wood-chips-hickory","title":"Western BBQ Smoking Wood Chips Hickory","description":"\u003cp\u003e\u003cstrong\u003eWestern BBQ Smoking Wood Chips Hickory – Rich, Sweet \u0026amp; Classic Barbecue Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBring authentic smoky barbecue flavour to your outdoor cooking with \u003cstrong\u003eWestern BBQ Smoking Wood Chips Hickory\u003c\/strong\u003e. Made from \u003cstrong\u003e100% real hickory wood\u003c\/strong\u003e, these premium smoking chips deliver a strong yet balanced aroma with a subtly sweet finish, making them a favourite choice among barbecue enthusiasts and pitmasters alike.\u003c\/p\u003e\n\n\u003cp\u003eHickory wood is renowned for its distinctive smoky character that pairs exceptionally well with pork dishes such as bacon, sausages and pork shoulder. It also complements chicken and beef, adding depth, richness and a traditional wood-smoked flavour to every meal. For a unique smoking experience, try blending hickory chips with apple or cherry smoking chips to create your own custom flavour profile.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use with \u003cstrong\u003egas grills, electric smokers, griddles, kettle grills and ceramic grills\u003c\/strong\u003e, these versatile smoking chips make it easy to achieve delicious smoked results regardless of your preferred cooking equipment.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine hickory wood.\u003c\/li\u003e\n\u003cli\u003eProduces a rich, sweet and robust smoke flavour.\u003c\/li\u003e\n\u003cli\u003eIdeal for pork, bacon, sausages, pork shoulder, chicken and beef.\u003c\/li\u003e\n\u003cli\u003eClassic barbecue smoking wood trusted by grilling enthusiasts.\u003c\/li\u003e\n\u003cli\u003eCan be blended with apple or cherry wood chips for customised flavour combinations.\u003c\/li\u003e\n\u003cli\u003eCompatible with gas grills, electric smokers, griddles, kettle grills and ceramic grills.\u003c\/li\u003e\n\u003cli\u003eEasy to use for home barbecues and professional-style smoking.\u003c\/li\u003e\n\u003cli\u003eSupplied in a convenient 180 cu in bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFill a reusable smoker tray or foil pouch with two to three handfuls of hickory wood chips and place it directly over the hottest burner on your gas grill. Once the chips begin to smoke, carefully move the tray aside and position your food on the grill. The chips will generally provide smoke for approximately 20 to 30 minutes. For longer cooking sessions, prepare an additional pouch or smoker tray ready for use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSmoking Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse dry wood chips for faster smoke production.\u003c\/li\u003e\n\u003cli\u003eStart with the grill set to high heat until smoking begins, then reduce to your desired cooking temperature.\u003c\/li\u003e\n\u003cli\u003eKeep spare wood chips ready when smoking larger cuts of meat.\u003c\/li\u003e\n\u003cli\u003eIf flare-ups occur on gas grills, use a light spray of water to control the flames.\u003c\/li\u003e\n\u003cli\u003eSuitable for charcoal grills, although wood chunks may provide longer-lasting smoke when cooking over charcoal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're slow-smoking pork shoulder, grilling beef steaks or adding rich smoky flavour to chicken, \u003cstrong\u003eWestern BBQ Smoking Wood Chips Hickory\u003c\/strong\u003e deliver the authentic taste and aroma of traditional wood-fired barbecue, helping you create memorable meals every time you fire up the grill.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54091674091827,"sku":"I041472","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-hickory-bbq-smoking-chips-600g.jpg?v=1789620902"},{"product_id":"western-bbq-smoking-wood-chips-pecan","title":"Western BBQ Smoking Wood Chips Pecan","description":"\u003cp\u003e\u003cstrong\u003eWestern BBQ Smoking Wood Chips Pecan – Sweet, Rich Smoke for Authentic Barbecue Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eTake your outdoor cooking to the next level with \u003cstrong\u003eWestern BBQ Smoking Wood Chips Pecan\u003c\/strong\u003e. Made from \u003cstrong\u003e100% real pecan wood\u003c\/strong\u003e, these premium smoking chips produce a rich, robust smoke similar to hickory, but with a naturally sweeter flavour that enhances a wide variety of meats and vegetables.\u003c\/p\u003e\n\n\u003cp\u003ePecan wood is highly prized for its ability to add deep smoky character without overpowering food. It is particularly well suited to \u003cstrong\u003epork, beef and lamb\u003c\/strong\u003e, creating mouth-watering flavour and aroma with every cook. For lighter dishes such as poultry and vegetables, pecan chips can be blended with apple or peach smoking chips to create a more delicate and balanced smoke profile.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use with \u003cstrong\u003egas grills, electric smokers, griddles, kettle grills and ceramic grills\u003c\/strong\u003e, these versatile wood chips are an excellent choice for barbecue enthusiasts seeking authentic wood-smoked results at home.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine pecan wood.\u003c\/li\u003e\n\u003cli\u003eProduces a strong, rich smoke with a naturally sweet flavour.\u003c\/li\u003e\n\u003cli\u003eIdeal for pork, beef, lamb and other hearty cuts of meat.\u003c\/li\u003e\n\u003cli\u003eCan be blended with apple or peach wood chips for lighter foods.\u003c\/li\u003e\n\u003cli\u003eAdds authentic barbecue flavour and aroma to grilled and smoked dishes.\u003c\/li\u003e\n\u003cli\u003eCompatible with gas grills, electric smokers, griddles, kettle grills and ceramic grills.\u003c\/li\u003e\n\u003cli\u003eEasy to use for both beginners and experienced barbecue cooks.\u003c\/li\u003e\n\u003cli\u003eConvenient 180 cu in bag for multiple smoking sessions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFor gas grills, place two to three handfuls of pecan wood chips into a reusable smoker tray or a foil pouch. Position the tray over the hottest burner until smoke begins to develop, then carefully move it aside to make room for your food. The wood chips will typically smoke for approximately 20 to 30 minutes. For longer cooking times, have a second pouch or tray prepared and ready to use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTips for Best Results:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse dry wood chips to encourage quicker smoke production.\u003c\/li\u003e\n\u003cli\u003eStart with high heat until the chips begin smoking, then reduce to your desired cooking temperature.\u003c\/li\u003e\n\u003cli\u003eKeep extra chips available for extended smoking sessions.\u003c\/li\u003e\n\u003cli\u003eIf flare-ups occur on gas grills, lightly spray with water to control the flames.\u003c\/li\u003e\n\u003cli\u003eSuitable for charcoal grills, although wood chunks may provide longer-lasting smoke when cooking with charcoal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're slow-cooking tender pork, smoking rich beef brisket or enhancing succulent lamb, \u003cstrong\u003eWestern BBQ Smoking Wood Chips Pecan\u003c\/strong\u003e deliver a sweet and distinctive smoke flavour that transforms everyday grilling into a true barbecue experience.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54091931222323,"sku":"I041474","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-pecan-bbq-smoking-chips-600g.jpg?v=1789621634"},{"product_id":"western-bbq-smoking-wood-chips-apple","title":"Western BBQ Smoking Wood Chips Apple","description":"\u003cp\u003e\u003cstrong\u003eWestern BBQ Smoking Wood Chips Apple – Sweet \u0026amp; Mild Natural Smoking Wood\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eAdd a deliciously subtle smoky flavour to your favourite barbecue recipes with \u003cstrong\u003eWestern BBQ Smoking Wood Chips Apple\u003c\/strong\u003e. Crafted from \u003cstrong\u003e100% real apple wood\u003c\/strong\u003e, these premium smoking chips create a mild, delicate smoke with a touch of natural sweetness, making them an excellent choice for a wide range of meats and vegetables.\u003c\/p\u003e\n\n\u003cp\u003eApple wood is particularly popular for smoking \u003cstrong\u003epork ribs, pork shoulder, pork chops and vegetables\u003c\/strong\u003e, enhancing food with a smooth, slightly sweet flavour that complements rather than overwhelms. For a richer smoking profile, apple wood chips can also be combined with mesquite or pecan smoking chips to add extra depth and complexity when cooking beef.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use with \u003cstrong\u003egas grills, electric smokers, griddles, kettle grills and ceramic grills\u003c\/strong\u003e, these versatile wood chips help deliver authentic wood-smoked flavour in any outdoor cooking setup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine apple wood.\u003c\/li\u003e\n\u003cli\u003eMild and delicate smoke with a naturally sweet flavour.\u003c\/li\u003e\n\u003cli\u003ePerfect for pork ribs, pork shoulder, pork chops and vegetables.\u003c\/li\u003e\n\u003cli\u003eCan be blended with mesquite or pecan wood chips for beef dishes.\u003c\/li\u003e\n\u003cli\u003eAdds authentic BBQ flavour and aroma to grilled and smoked foods.\u003c\/li\u003e\n\u003cli\u003eCompatible with gas grills, electric smokers, griddles, kettle grills and ceramic grills.\u003c\/li\u003e\n\u003cli\u003eEasy to use for everyday barbecuing and smoking.\u003c\/li\u003e\n\u003cli\u003eSupplied in a convenient 180 cu in bag.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003ePlace two to three handfuls of apple wood chips into a reusable smoker tray or foil pouch and position it over the hottest burner on your gas grill. Once the chips begin to smoke, move the tray to one side using tongs and place your food on the grill. The chips generally produce smoke for approximately 20 to 30 minutes. For longer cooking sessions, prepare an additional pouch or smoker tray in advance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTips for Best Results:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse dry wood chips to generate smoke more quickly.\u003c\/li\u003e\n\u003cli\u003eBegin cooking on high heat until smoke develops, then lower the temperature as required.\u003c\/li\u003e\n\u003cli\u003eKeep a second batch of wood chips ready for extended smoking times.\u003c\/li\u003e\n\u003cli\u003eIf flare-ups occur on gas grills, lightly spray with water to control the flames.\u003c\/li\u003e\n\u003cli\u003eSuitable for charcoal grills, although wood chunks may provide longer-lasting smoke for extended cooks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're smoking tender pork ribs, flavourful vegetables or creating your own signature beef blend, \u003cstrong\u003eWestern BBQ Smoking Wood Chips Apple\u003c\/strong\u003e deliver a sweet, mild and authentic wood-smoked flavour that will elevate every barbecue experience.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54092020711731,"sku":"I041475","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-apple-bbq-smoking-chips-600g.jpg?v=1789623391"},{"product_id":"western-bbq-smoking-wood-chips-mesquite","title":"Western BBQ Smoking Wood Chips Mesquite","description":"\u003cp\u003e\u003cstrong\u003eWestern BBQ Smoking Wood Chips Mesquite – Bold, Tangy Smoke for Authentic Barbecue Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eUnlock the rich taste of traditional barbecue with \u003cstrong\u003eWestern BBQ Smoking Wood Chips Mesquite\u003c\/strong\u003e. Made from \u003cstrong\u003e100% real mesquite wood\u003c\/strong\u003e, these premium smoking chips produce a bold, tangy smoke that delivers deep flavour and aroma to your favourite grilled and smoked foods.\u003c\/p\u003e\n\n\u003cp\u003eMesquite is one of the most popular smoking woods for beef, renowned for its robust character and distinctive smoky taste. It is ideal for enhancing \u003cstrong\u003ebrisket, steak and other cuts of beef\u003c\/strong\u003e, while also pairing exceptionally well with pork and lamb. For a more personalised flavour profile, mesquite chips can be blended with milder woods such as Post Oak to create a balanced and unique smoking experience.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for versatility, these wood chips can be used with \u003cstrong\u003egas grills, electric smokers, griddles, kettle grills and ceramic grills\u003c\/strong\u003e, making them suitable for a wide range of outdoor cooking methods.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine mesquite wood.\u003c\/li\u003e\n\u003cli\u003eProduces a rich, tangy and bold smoke flavour.\u003c\/li\u003e\n\u003cli\u003ePerfect for brisket, steaks and other beef cuts.\u003c\/li\u003e\n\u003cli\u003eExcellent for smoking pork, lamb and other red meats.\u003c\/li\u003e\n\u003cli\u003eCan be blended with Post Oak wood chips for a customised flavour profile.\u003c\/li\u003e\n\u003cli\u003eCompatible with gas grills, electric smokers, griddles, kettle grills and ceramic grills.\u003c\/li\u003e\n\u003cli\u003eIdeal for authentic low-and-slow barbecue cooking.\u003c\/li\u003e\n\u003cli\u003eConvenient 180 cu in bag for multiple smoking sessions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003ePlace two to three handfuls of mesquite wood chips into a reusable smoker tray or foil pouch and position it over the hottest burner on your gas grill. Once the chips begin producing smoke, carefully move the tray to one side and place your food on the cooking surface. The chips will typically provide smoke for approximately 20 to 30 minutes. For longer cooks, prepare an additional pouch or smoker tray ready for replacement.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTips for Best Results:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse dry wood chips to encourage rapid smoke production.\u003c\/li\u003e\n\u003cli\u003ePreheat your grill on high until the chips begin smoking, then reduce to the desired cooking temperature.\u003c\/li\u003e\n\u003cli\u003eKeep spare wood chips ready when smoking large cuts of meat.\u003c\/li\u003e\n\u003cli\u003eIf flare-ups occur on gas grills, use a fine water spray to safely control the flames.\u003c\/li\u003e\n\u003cli\u003eSuitable for charcoal grills, although wood chunks may provide longer-lasting smoke during extended cooking sessions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're preparing a slow-smoked brisket, grilling premium steaks or adding rich smoky flavour to pork and lamb, \u003cstrong\u003eWestern BBQ Smoking Wood Chips Mesquite\u003c\/strong\u003e deliver the bold, authentic barbecue taste that outdoor cooking enthusiasts crave.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54092305596723,"sku":"I041473","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-mesquite-bbq-smoking-chips-600g.jpg?v=1789624280"},{"product_id":"western-bbq-smoking-wood-chunks-apple","title":"Western BBQ Smoking Wood Chunks Apple","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Apple\u003c\/b\u003e are the perfect choice for barbecue enthusiasts looking to enhance their outdoor cooking with a naturally sweet and mild smoky flavour. Made from \u003cb\u003e100% real apple wood\u003c\/b\u003e, these premium smoking chunks deliver a delicate smoke profile with subtle sweetness, making them ideal for a wide range of foods, from succulent pork ribs and shoulder to vegetables, chops and even beef.\u003c\/p\u003e\n\n\u003cp\u003eApple wood is renowned for producing a gentle smoke that complements food without overpowering it. For a richer and more complex flavour, apple wood chunks can also be combined with other smoking woods such as mesquite or pecan when cooking beef and larger cuts of meat.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e, these versatile smoking chunks work exceptionally well in kettle barbecues, ceramic grills, smokers and other outdoor cooking systems. Each bag contains \u003cb\u003e500 cubic inches of premium apple wood chunks\u003c\/b\u003e, providing plenty of fuel and flavour for multiple cooking sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100% natural apple wood smoking chunks.\u003c\/li\u003e\n\u003cli\u003eProduces a sweet, mild and delicate smoky flavour.\u003c\/li\u003e\n\u003cli\u003ePerfect for pork ribs, pork shoulder, chops, vegetables and poultry.\u003c\/li\u003e\n\u003cli\u003eEnhances beef when combined with mesquite or pecan smoking woods.\u003c\/li\u003e\n\u003cli\u003eSuitable for use with charcoal or as the primary cooking fuel.\u003c\/li\u003e\n\u003cli\u003eCompatible with kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for extended smoking and grilling sessions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Apple Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBuild your fire without lighter fluid to preserve the natural wood flavour.\u003c\/li\u003e\n\u003cli\u003eStack dry wood chunks in a pyramid over a solid fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the chunks to burn for 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a milder smoke flavour, allow the wood to burn down for a longer period.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait approximately one minute for flames to settle.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly, place food on the grill and cook with the lid closed for optimal smoke infusion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the purest flavour, use lump charcoal and a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry apple wood chunks to a standard barbecue several minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eUse additional chunks for larger smokers.\u003c\/li\u003e\n\u003cli\u003eAdd more chunks every 20 to 30 minutes during cooking to maintain a consistent smoky flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're slow-smoking pork shoulder, grilling vegetables or adding a touch of sweetness to your favourite barbecue recipes, \u003cb\u003eWestern BBQ Apple Smoking Wood Chunks\u003c\/b\u003e provide authentic wood-fired flavour that transforms ordinary grilling into an unforgettable barbecue experience.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099375292723,"sku":"I064947","price":38.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-apple-bbq-smoking-chunks-2.8kg.jpg?v=1789709602"},{"product_id":"western-bbq-smoking-wood-chunks-cherry","title":"Western BBQ Smoking Wood Chunks Cherry","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Cherry\u003c\/b\u003e are the ideal choice for pitmasters and barbecue lovers seeking a naturally mild smoke with a distinctive fruity character. Crafted from \u003cb\u003e100% real cherry wood\u003c\/b\u003e, these premium smoking chunks deliver a tangy, subtly sweet flavour that enhances food while allowing its natural taste to shine through.\u003c\/p\u003e\n\n\u003cp\u003eCherry wood is particularly well suited to lighter meats such as chicken, fish and seafood, creating a delicate smoky finish without overwhelming delicate flavours. It is also highly regarded for adding a rich reddish colour to poultry, sausages and salmon, making your barbecue dishes as visually appealing as they are delicious.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for versatility, these smoking chunks can be used \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e and are compatible with kettle grills, ceramic barbecues, smokers and other outdoor cooking equipment. Each \u003cb\u003e500 cu in bag\u003c\/b\u003e provides ample premium hardwood for multiple grilling and smoking sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine cherry wood.\u003c\/li\u003e\n\u003cli\u003eProduces a mild smoke with a tangy, fruity flavour.\u003c\/li\u003e\n\u003cli\u003eExcellent for chicken, fish, seafood and other lighter meats.\u003c\/li\u003e\n\u003cli\u003eAdds an attractive reddish tone to sausages, poultry and salmon.\u003c\/li\u003e\n\u003cli\u003eCan be used alongside charcoal or as the primary cooking fuel.\u003c\/li\u003e\n\u003cli\u003eSuitable for kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for extended smoking and barbecuing use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Cherry Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAvoid lighter fluid to preserve the natural flavour of the wood.\u003c\/li\u003e\n\u003cli\u003ePlace dry cherry wood chunks in a pyramid over a solid fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the chunks to burn for approximately 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a gentler smoke flavour, allow the wood to burn down further before cooking.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait about one minute for any flames to subside.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly, place food on the grill and cook with the lid closed for optimal smoke circulation and flavour infusion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the cleanest flavour, use lump charcoal and a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry cherry wood chunks to a standard barbecue a few minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eUse additional chunks when smoking in larger barbecue units.\u003c\/li\u003e\n\u003cli\u003eContinue adding chunks every 20 to 30 minutes during cooking to maintain a rich, consistent smoky flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're smoking succulent chicken, grilling fresh fish or creating beautifully coloured salmon and sausages, \u003cb\u003eWestern BBQ Cherry Smoking Wood Chunks\u003c\/b\u003e deliver authentic wood-fired flavour and eye-catching results, helping you achieve restaurant-quality barbecue from your own garden.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099863634227,"sku":"I064948","price":38.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-cherry-bbq-smoking-chunks-2.8kg.jpg?v=1789711733"},{"product_id":"western-bbq-smoking-wood-chunks-hickory","title":"Western BBQ Smoking Wood Chunks Hickory","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Hickory\u003c\/b\u003e are the perfect choice for creating authentic barbecue flavour with a delicious balance of sweetness and smoke. Crafted from \u003cb\u003e100% real hickory wood\u003c\/b\u003e, these premium smoking chunks produce a strong yet well-balanced aroma that enhances the natural taste of your favourite grilled and smoked foods.\u003c\/p\u003e\n\n\u003cp\u003eHickory is a classic barbecue wood renowned for its \u003cb\u003esweet and strong flavour profile\u003c\/b\u003e. It is especially popular for smoking pork products such as bacon, sausages, ribs and pork shoulder, while also delivering exceptional results with chicken and beef. For a customised smoke flavour, try blending hickory chunks with apple or cherry smoking wood to create your own unique barbecue experience.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e, these versatile wood chunks are ideal for kettle barbecues, ceramic grills, smokers and other outdoor cooking systems. Each \u003cb\u003e500 cu in bag\u003c\/b\u003e provides plenty of premium hardwood for multiple smoking and grilling sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine hickory wood.\u003c\/li\u003e\n\u003cli\u003eProduces a sweet, strong and well-balanced smoky flavour.\u003c\/li\u003e\n\u003cli\u003ePerfect for pork shoulder, bacon, sausages, ribs and other pork cuts.\u003c\/li\u003e\n\u003cli\u003eComplements chicken, beef and a wide variety of barbecue dishes.\u003c\/li\u003e\n\u003cli\u003eCan be mixed with apple or cherry wood for unique flavour combinations.\u003c\/li\u003e\n\u003cli\u003eSuitable for use with charcoal or as a standalone cooking fuel.\u003c\/li\u003e\n\u003cli\u003eCompatible with kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for long-lasting barbecue enjoyment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Hickory Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the best flavour, avoid lighter fluid and use a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eStack dry hickory chunks in a pyramid over the fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the chunks to burn for approximately 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a milder smoke flavour, allow the wood to burn down for a longer period before cooking.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait about one minute for flames to settle.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly, place food on the grill and cook with the lid closed to maximise smoke flavour and minimise flare-ups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse lump charcoal and a solid fire starter to keep flavours clean and natural.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry hickory chunks to a standard barbecue several minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eAdd additional chunks when using larger smokers.\u003c\/li\u003e\n\u003cli\u003eContinue adding chunks every 20 to 30 minutes during cooking to maintain a rich, smoky flavour throughout the barbecue session.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're smoking tender pork shoulder, grilling juicy steaks or preparing flavour-packed chicken, \u003cb\u003eWestern BBQ Smoking Wood Chunks Hickory\u003c\/b\u003e deliver the rich, traditional barbecue taste that outdoor cooking enthusiasts love. Their sweet yet robust smoke profile makes them an essential addition to any serious grilling or smoking setup.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099876315443,"sku":"I064949","price":38.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-hickory-bbq-smoking-chunks-2.8kg-2.jpg?v=1789712286"},{"product_id":"western-bbq-smoking-wood-chunks-mesquite","title":"Western BBQ Smoking Wood Chunks Mesquite","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Mesquite\u003c\/b\u003e are the perfect choice for barbecue enthusiasts who want to achieve a bold, authentic smoke flavour. Made from \u003cb\u003e100% real mesquite wood\u003c\/b\u003e, these premium smoking chunks deliver a rich, tangy taste that is particularly renowned for enhancing beef, creating the distinctive flavour profile associated with traditional Texas-style barbecue.\u003c\/p\u003e\n\n\u003cp\u003eMesquite wood produces a robust smoke that pairs exceptionally well with brisket, steaks and other cuts of beef, while also complementing pork, lamb and a variety of grilled meats. For a more customised flavour experience, mesquite chunks can be combined with milder woods such as Post Oak, allowing you to create your own unique barbecue blend.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e, these versatile wood chunks are ideal for kettle grills, ceramic barbecues, smokers and other outdoor cooking equipment. Each \u003cb\u003e500 cu in bag\u003c\/b\u003e provides plenty of premium hardwood to fuel multiple smoking and grilling sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine mesquite wood.\u003c\/li\u003e\n\u003cli\u003eProduces a tangy, bold and rich smoky flavour.\u003c\/li\u003e\n\u003cli\u003ePerfect for brisket, steaks and other beef cuts.\u003c\/li\u003e\n\u003cli\u003eComplements pork, lamb and a wide range of barbecue dishes.\u003c\/li\u003e\n\u003cli\u003eCan be blended with Post Oak wood for a milder smoke profile.\u003c\/li\u003e\n\u003cli\u003eSuitable for use with charcoal or as a standalone fuel source.\u003c\/li\u003e\n\u003cli\u003eCompatible with kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for extended barbecue and smoking use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Mesquite Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the purest wood-fired flavour, avoid lighter fluid and use a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eStack dry mesquite chunks in a pyramid over the fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the wood chunks to burn for approximately 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a less intense smoke flavour, allow the wood to burn down slightly longer before cooking.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait around one minute for flames to reduce.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly across the cooking area, place food on the grill and close the lid to maximise smoke flavour and minimise flare-ups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse lump charcoal and a solid fire starter to maintain a clean and natural barbecue flavour.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry mesquite chunks to a standard barbecue several minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eFor larger smokers, add additional chunks as required.\u003c\/li\u003e\n\u003cli\u003eContinue adding chunks every 20 to 30 minutes during cooking to maintain a consistent smoky flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're slow-smoking a brisket, searing premium steaks or roasting lamb, \u003cb\u003eWestern BBQ Smoking Wood Chunks Mesquite\u003c\/b\u003e deliver the bold, tangy smoke flavour that serious barbecue lovers crave. Their intense yet balanced character makes them an essential addition to any outdoor cooking setup.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099881722163,"sku":"I064950","price":38.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-mesquite-bbq-smoking-chunks-2.8kg-2.jpg?v=1789712891"},{"product_id":"western-bbq-smoking-wood-chunks-post-oak","title":"Western BBQ Smoking Wood Chunks Post Oak","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Post Oak\u003c\/b\u003e are a favourite among barbecue enthusiasts seeking a perfectly balanced smoke flavour that enhances food without overpowering it. Made from \u003cb\u003e100% real post oak wood\u003c\/b\u003e, these premium smoking chunks produce a subtle, mild smokiness that complements a wide variety of meats, vegetables, rubs and seasonings.\u003c\/p\u003e\n\n\u003cp\u003eKnown for its versatility, post oak delivers a smooth and balanced flavour profile that pairs exceptionally well with brisket, ribs, lamb and other barbecue favourites. Its gentle smoky character allows the natural flavours of your ingredients and seasonings to shine, making it an excellent choice for both experienced pitmasters and casual outdoor cooks.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for use \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e, these high-quality wood chunks are suitable for kettle grills, ceramic barbecues, smokers and other outdoor cooking systems. Each \u003cb\u003e500 cu in bag\u003c\/b\u003e provides plenty of premium hardwood for multiple smoking and grilling sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine post oak wood.\u003c\/li\u003e\n\u003cli\u003eProduces a subtle, mild and well-balanced smoky flavour.\u003c\/li\u003e\n\u003cli\u003eIdeal for brisket, ribs, lamb, poultry and vegetables.\u003c\/li\u003e\n\u003cli\u003ePairs well with virtually any rub, marinade or seasoning blend.\u003c\/li\u003e\n\u003cli\u003eSuitable for use with charcoal or as a standalone cooking fuel.\u003c\/li\u003e\n\u003cli\u003eCompatible with kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for long-lasting smoking and grilling performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eWhy Choose Post Oak Smoking Wood?\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDelivers a balanced smoke flavour that is neither too strong nor too mild.\u003c\/li\u003e\n\u003cli\u003eEnhances the natural taste of meats and vegetables.\u003c\/li\u003e\n\u003cli\u003ePerfect for traditional low-and-slow barbecue cooking.\u003c\/li\u003e\n\u003cli\u003eVersatile enough for a wide range of foods and cooking styles.\u003c\/li\u003e\n\u003cli\u003eExcellent choice for brisket and authentic smoked barbecue recipes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Post Oak Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the best flavour, avoid using lighter fluid and instead use a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eStack dry post oak chunks in a pyramid over the fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the wood to burn for approximately 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a milder flavour profile, allow the wood to burn down for a longer period before cooking.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait around one minute for flames to subside.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly, place food on the grill and cook with the lid closed to maximise smoke flavour and reduce flare-ups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse lump charcoal and a solid fire starter to ensure a clean, natural flavour.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry post oak chunks to a standard barbecue several minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eUse additional chunks for larger smokers and longer cooking sessions.\u003c\/li\u003e\n\u003cli\u003eAdd more chunks every 20 to 30 minutes during cooking to maintain a consistent smoke flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're smoking a tender brisket, preparing succulent ribs or grilling fresh vegetables, \u003cb\u003eWestern BBQ Smoking Wood Chunks Post Oak\u003c\/b\u003e deliver a smooth, balanced smoke flavour that enhances every barbecue. Their versatility and mild character make them an essential addition to any outdoor cooking setup.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099895976243,"sku":"I064952","price":38.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-post-oak-bbq-smoking-chunks-2.8kg-4.jpg?v=1789713552"},{"product_id":"western-bbq-smoking-wood-chunks-pecan","title":"Western BBQ Smoking Wood Chunks Pecan","description":"\u003cp\u003e\u003cb\u003eWestern BBQ Smoking Wood Chunks Pecan\u003c\/b\u003e are the ideal choice for barbecue enthusiasts looking to add a rich, sweet smoky flavour to their outdoor cooking. Made from \u003cb\u003e100% real pecan wood\u003c\/b\u003e, these premium smoking chunks deliver a strong smoke profile similar to hickory, while offering a sweeter and more refined flavour that enhances a wide range of foods.\u003c\/p\u003e\n\n\u003cp\u003ePecan wood is particularly popular for smoking pork, beef and lamb, adding depth and complexity to everything from slow-cooked ribs and pork shoulder to steaks and roasts. Its naturally sweet aroma creates a well-balanced smoke flavour that complements hearty cuts of meat without overpowering them. For a lighter smoking profile when cooking poultry or vegetables, pecan chunks can be blended with apple wood chunks to create a customised flavour combination.\u003c\/p\u003e\n\n\u003cp\u003eSuitable for use \u003cb\u003ewith or instead of charcoal\u003c\/b\u003e, these versatile smoking chunks are perfect for kettle grills, ceramic barbecues, smokers and other outdoor cooking systems. Each \u003cb\u003e500 cu in bag\u003c\/b\u003e provides plenty of premium hardwood for multiple smoking and grilling sessions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eKey Features:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from 100% genuine pecan wood.\u003c\/li\u003e\n\u003cli\u003eProduces a sweet, strong and aromatic smoke flavour.\u003c\/li\u003e\n\u003cli\u003eSimilar in intensity to hickory with a sweeter finish.\u003c\/li\u003e\n\u003cli\u003eIdeal for pork, beef, lamb and other robust meats.\u003c\/li\u003e\n\u003cli\u003eCan be blended with apple wood for poultry and vegetables.\u003c\/li\u003e\n\u003cli\u003eSuitable for use with charcoal or as a standalone cooking fuel.\u003c\/li\u003e\n\u003cli\u003eCompatible with kettle grills, ceramic grills and smokers.\u003c\/li\u003e\n\u003cli\u003e500 cu in bag for extended smoking and barbecuing use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eWhy Choose Pecan Smoking Wood?\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdds rich barbecue flavour with a touch of natural sweetness.\u003c\/li\u003e\n\u003cli\u003eExcellent for both low-and-slow smoking and grilling.\u003c\/li\u003e\n\u003cli\u003eEnhances the taste of pork, beef and lamb without overwhelming natural flavours.\u003c\/li\u003e\n\u003cli\u003eProvides a versatile smoke profile suitable for a wide range of recipes.\u003c\/li\u003e\n\u003cli\u003ePerfect for creating authentic wood-fired barbecue results at home.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Cook Using Pecan Wood Chunks Only\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor the cleanest flavour, avoid lighter fluid and use a solid fire starter.\u003c\/li\u003e\n\u003cli\u003eStack dry pecan chunks in a pyramid over the fire starter, leaving one edge exposed.\u003c\/li\u003e\n\u003cli\u003eLight the fire starter and allow the chunks to burn for approximately 15 to 20 minutes with the lid and vents fully open.\u003c\/li\u003e\n\u003cli\u003eFor a milder smoke flavour, allow the wood to burn down for a longer period before cooking.\u003c\/li\u003e\n\u003cli\u003eClose the vents and lid, then wait around one minute for the flames to subside.\u003c\/li\u003e\n\u003cli\u003eSpread the chunks evenly, place food on the grill and cook with the lid closed to maximise smoke flavour and minimise flare-ups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cb\u003eHow to Use with Charcoal\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse lump charcoal and a solid fire starter to maintain a pure, natural barbecue flavour.\u003c\/li\u003e\n\u003cli\u003eLight the charcoal using your preferred method.\u003c\/li\u003e\n\u003cli\u003eAdd 3 to 5 dry pecan chunks to a standard barbecue several minutes before cooking.\u003c\/li\u003e\n\u003cli\u003eAdd extra chunks when using larger smokers.\u003c\/li\u003e\n\u003cli\u003eContinue adding chunks every 20 to 30 minutes during cooking to maintain a rich and consistent smoke flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWhether you're smoking tender pork shoulder, grilling premium steaks or slow-cooking a leg of lamb, \u003cb\u003eWestern BBQ Smoking Wood Chunks Pecan\u003c\/b\u003e deliver a delicious balance of sweetness and smoky richness. Their versatile flavour profile makes them an excellent addition to any barbecue enthusiast's outdoor cooking arsenal.\u003c\/p\u003e","brand":"WESTERN","offers":[{"title":"Default Title","offer_id":54099918029107,"sku":"I064951","price":38.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0859\/3778\/3091\/files\/western-pecan-bbq-smoking-chunks-2.8kg-1.jpg?v=1789714519"}],"url":"https:\/\/wallingtons.com.au\/collections\/bbq-accessories.oembed?page=2","provider":"Wallingtons WRG","version":"1.0","type":"link"}